Central
Contemporary Peruvian · Research-led
Expert 9.7/10
Virgilio Martínez and Pía León map Peru by altitude through one of the world's most influential tasting menus.
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Peru · Lima Province
Lima's cevicherías and Nikkei kitchens have made it one of the world's most decorated food cities, built on Pacific seafood, Andean ingredients, and a century of Japanese-Peruvian fusion. FlightLogic tracks the Barranco and Miraflores dining rooms driving that reputation.
Plan Lima on FlightLogic with 2 rated restaurants. Stay and dining guides are editorial — not a scraped dump — every restaurant carries an expert score and visit notes, with live stay rates on our booking partner and no FlightLogic markup added.
Contemporary Peruvian · Research-led
Expert 9.7/10
Virgilio Martínez and Pía León map Peru by altitude through one of the world's most influential tasting menus.
The World's Best Restaurant 2023
Nikkei · Peruvian-Japanese
Expert 9.7/10
Micha Tsumura's Nikkei flagship fuses Japanese discipline with Peruvian seafood, tubers, chiles, and citrus.
The World's Best Restaurant 2025Check availability
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Cebichería Barranco leads with a 4.7/5 rating and 8.8 expert score for its tiger's-milk ceviche and Nikkei small plates.
Ceviche is traditionally a midday dish — most cevicherías open around noon and many close by early evening.